Ethiopia Yirgacheffe Aricha

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Ethiopia Yirgacheffe Aricha

from 5.50

Whole Bean

Tasting notes: Very fruity and foral with lime zest, raspberry, passion fruit, chocolate and perfumed lavender flavors; crisp, clean and sweet with lots of fruit acidity and a delicate mouthfeel

Origin: Ethiopia

Region: Edido, Yirgacheffe

Farm: Various smallholder farmers delivering to the Aricha Washing Station

Variety: Heirloom Ethiopia Varieties

Altitude: 1850-1880

Processing: Natural

Aricha is the name of the washing station where this coffee is processed. Edido is the village, or kebele, where this coffee is grown and processed, in a micro region of Yirgacheffe. Aricha is about 8 kilometers from the center of Yirgacheffe Town. The soils in this region are red-brown clay soil, about 1.5 meters deep. We like the complex, almost tropical quality of coffees from Aricha, along with their juicy fruitiness and sugary, oral sweetness.

We roast for online orders weekly, as it’s important to us to get you the freshest coffee possible! All orders placed before 5 pm EST on Monday will ship on Thursday. Orders placed after 5 pm on Monday will be shipped by Thursday of the following week. All orders shipped USPS Priority Mail.

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